Ceylon Cinnamon Quills, 100g (True Cinnamon | Origin of Sri Lanka )
- What Makes These True Ceylon Quills: The name originates from the traditional hand-peeling of the cinnamon tree’s inner bark and the careful rolling of it into fine, layered quills. Only ""Cinnamomum Zeylanicum"" forms these pale, multi-layered curls, making “Ceylon Cinnamon Quills” a true marker of botanical authenticity, skilled processing, and genuine cinnamon grade. "
- The True Cinnamon Difference: Ceylon cinnamon comes in thin, multi-layered quills with a sweet, floral aroma and is naturally low in coumarin, a compound linked to liver stress when consumed in high amounts. Cassia is thick and single-layered, with a stronger flavour and naturally high coumarin content.
- Effortless Usage in Every Kitchen: Paper-thin quills crumble easily by hand, making them perfect for steeping in teas, infusing desserts, simmering in curries, grinding into spice blends, or adding creative twists like syrups and pickles.
- Gentle on Health with Functional Benefits: Naturally low in coumarin, these quills support digestion, help regulate blood sugar, offer antioxidant protection, and provide mild anti-inflammatory effects, blending wellness into every use.
Urban Platter - Simply Good Food! :)
$5.13
Ceylon Cinnamon Quills, 100g (True Cinnamon | Origin of Sri Lanka )—
$5.13
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Ceylon Cinnamon Quills, 100g (True Cinnamon | Origin of Sri Lanka )
- What Makes These True Ceylon Quills: The name originates from the traditional hand-peeling of the cinnamon tree’s inner bark and the careful rolling of it into fine, layered quills. Only ""Cinnamomum Zeylanicum"" forms these pale, multi-layered curls, making “Ceylon Cinnamon Quills” a true marker of botanical authenticity, skilled processing, and genuine cinnamon grade. "
- The True Cinnamon Difference: Ceylon cinnamon comes in thin, multi-layered quills with a sweet, floral aroma and is naturally low in coumarin, a compound linked to liver stress when consumed in high amounts. Cassia is thick and single-layered, with a stronger flavour and naturally high coumarin content.
- Effortless Usage in Every Kitchen: Paper-thin quills crumble easily by hand, making them perfect for steeping in teas, infusing desserts, simmering in curries, grinding into spice blends, or adding creative twists like syrups and pickles.
- Gentle on Health with Functional Benefits: Naturally low in coumarin, these quills support digestion, help regulate blood sugar, offer antioxidant protection, and provide mild anti-inflammatory effects, blending wellness into every use.
Urban Platter - Simply Good Food! :)
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Description
- What Makes These True Ceylon Quills: The name originates from the traditional hand-peeling of the cinnamon tree’s inner bark and the careful rolling of it into fine, layered quills. Only ""Cinnamomum Zeylanicum"" forms these pale, multi-layered curls, making “Ceylon Cinnamon Quills” a true marker of botanical authenticity, skilled processing, and genuine cinnamon grade. "
- The True Cinnamon Difference: Ceylon cinnamon comes in thin, multi-layered quills with a sweet, floral aroma and is naturally low in coumarin, a compound linked to liver stress when consumed in high amounts. Cassia is thick and single-layered, with a stronger flavour and naturally high coumarin content.
- Effortless Usage in Every Kitchen: Paper-thin quills crumble easily by hand, making them perfect for steeping in teas, infusing desserts, simmering in curries, grinding into spice blends, or adding creative twists like syrups and pickles.
- Gentle on Health with Functional Benefits: Naturally low in coumarin, these quills support digestion, help regulate blood sugar, offer antioxidant protection, and provide mild anti-inflammatory effects, blending wellness into every use.
Urban Platter - Simply Good Food! :)
